The production of this Arneis is made using the grapes of a single vineyard, called Sru, located in the town of Canale, where the soil is less sandy and more clayey. The wine rests one year in steel tanks, in contact with its fine lees.
The wine has hints of honey and citrus and has a long persistence; it is also great to drink for years to come.
Age of the vineyard: 25 years.
Harvest: harvest of the grapes by hand in small 20 kg baskets, in middle September
Vinification: destemming with cold maceration in contact with its skins using cryo-maceration system for 24 hours. Then racking with soft pressing. Slow fermentation between 15 ° and 16 ° degrees to ensure the preservation of the flavours.
Aging: in steel tanks for 10 months at low temperature with frequent batonnage.
Riserva: on sale 16 months after the harvest.
Aromatic profile: intense brilliant straw yellow color; bouquet of white flowers, white currant, with notes of pineapple, pear and citrus. Evolving in notes with reminiscent of sage and mint. In mouth it has a decisive, solid and warm taste, with a long finish characterized by a pleasant mineral note.