16.90 €
The medium clay soils in the Girlan cru, as in Egna and the Mazon cru in the Bassa Atesina region, are warm and, thanks to the mild winter climate, are the best place to grow Gewürztraminer. The different altitudes of the vineyards contribute to the harmonious flavour of this wine.
The grapes are harvested by hand and placed in small containers.
to prevent excessive pressure on the grapes. Soft pressing and clarification of the must through natural sedimentation. Fermentation in stainless steel vats at controlled temperature. Maturation on lees in steel vats.
A fine, intense aroma supported by a full, yet harmonious body characterises this grape variety.
Stainless steel
The medium clay soils in the Girlan cru, as in Egna and the Mazon cru in the Bassa Atesina region, are warm and, thanks to the mild winter climate, are the best place to grow Gewürztraminer. The different altitudes of the vineyards contribute to the harmonious flavour of this wine.
The grapes are harvested by hand and placed in small containers.
to prevent excessive pressure on the grapes. Soft pressing and clarification of the must through natural sedimentation. Fermentation in stainless steel vats at controlled temperature. Maturation on lees in steel vats.
A fine, intense aroma supported by a full, yet harmonious body characterises this grape variety.
Stainless steel
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