This is the most “international” wine produced in the Salvano wine cellar. The combination of these three grape varieties and aging in barriques make this unique wine appreciated all over the world.
The grapes are vinified together for 8 days at a controlled temperature. Then the wine is aged in new barriques for almost 14 months.
Intense purple color. A perfumed bouquet of aromas with notes of baking spices. A full-bodied wine with sweet and velvety tannins, with soft chocolate cherries on the palate.
We advise you to open the bottle at least one hour before drinking.
This is the most “international” wine produced in the Salvano wine cellar. The combination of these three grape varieties and aging in barriques make this unique wine appreciated all over the world.
The grapes are vinified together for 8 days at a controlled temperature. Then the wine is aged in new barriques for almost 14 months.
Intense purple color. A perfumed bouquet of aromas with notes of baking spices. A full-bodied wine with sweet and velvety tannins, with soft chocolate cherries on the palate.
We advise you to open the bottle at least one hour before drinking.