Six-month fermentation on chacha in qvevri, then aged for 12 months in qvevri, then bottled and aged in grates specially reserved for aging.
Rkatsiteli dry wine of amber color. Made from 100% Rkatsiteli grapes using the traditional old Georgian method.
The wine is amber in color, the taste is with well-balanced tannins and a long rounded aftertaste, the aroma of figs, peach, yellow cherries, wildflowers and Georgian spices are well pronounced.
It is recommended to decant and take after 10-15 minutes.
Six-month fermentation on chacha in qvevri, then aged for 12 months in qvevri, then bottled and aged in grates specially reserved for aging.
Rkatsiteli dry wine of amber color. Made from 100% Rkatsiteli grapes using the traditional old Georgian method.
The wine is amber in color, the taste is with well-balanced tannins and a long rounded aftertaste, the aroma of figs, peach, yellow cherries, wildflowers and Georgian spices are well pronounced.
It is recommended to decant and take after 10-15 minutes.