This wine should not be confused with other homonyms given that its name comes from the “Tokai Friulano” vine, one of the most traditional and famous in the area. Great between meals, Collio is a classic aperitif.
Cold cryomaceration, soft pressing, static settling and fermentation 20% in oak barrels and 80% in stainless steel tanks.
It has a straw yellow color with golden reflections and a citrus aroma accompanied by hints of flowers and dried fruits. The taste is full, dry and harmonious.