25.50 €
This wine is made from the Georgian indigenous grape variety Saperavi. The wine is made in the traditional Georgian way with skin contact for 6 months in kvevri and ageing for 8 months in kvevri.
The wine has an intense ruby colour, the taste is dominated by aromas of blackberry, black plum and leather. Well balanced and velvety tannins. The wine has a long and rounded aftertaste and good structure.
Qvevri
This wine is made from the Georgian indigenous grape variety Saperavi. The wine is made in the traditional Georgian way with skin contact for 6 months in kvevri and ageing for 8 months in kvevri.
The wine has an intense ruby colour, the taste is dominated by aromas of blackberry, black plum and leather. Well balanced and velvety tannins. The wine has a long and rounded aftertaste and good structure.
Qvevri
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